Green Rice

Summary

Yield
SourceAlexis Stewart
Prep Time45 minutes

Description

fresh, summer side dish

Ingredients

  • 2 c (raw) rice of your choice
  • 1 c chopped scallions
  • 1 large white onion (i used vidala instead)
  • 1 1⁄2 c cilantro leaves
  • 3 T lime juice
  • 2 jalapenos with seeds*
  • 2 jalapenos without seeds
  • 2 t salt
  • 1 T olive oil

Instructions

start cooking rice according to directions blend all other ingredients in blender until smooth serve sauce over or mixed with rice of your choice

*omit the jalapenos to make it mild, and just as good!

Ingredients

Scallions

scallions.JPG
The first of the allium family to be harvested. A fresh bunching onion great added to marinades and salad dressings. My favorite is scallion pancakes! To keep these fresh store in the fridge and use within a week.

Onions

onions.jpg
It is our mission to have a member of the allium family available each week of the season starting with scallions, moving into fresh onions like cipollini, then storage onions, finishing with garlic and leeks.  

Peppers(hot)

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Pick your poison!! We love to grow all kinds of hot peppers. We range the heat from mild to knock your socks off, put a tear in your eye spicy hot.

Cilantro

cilantro.jpg
This wonderfully fragrant herb shows up in many dishes the most common is salsa. We plant successions of so there is never a shortage to pick.
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