Kohlrabi and Apple salad with Creamy Mustard dressing

Summary

Yield
Prep Time45 minutes

Description

fresh and crisp salad

Ingredients

  • 1⁄2 c heavy cream
  • 2 T lemon juice
  • 1 T coarse grained mustard
  • 3 T finely chopped parsley
  • 1⁄2 t sugar
  • 2 bunches kohlrabi peeled and cut into strips
  • 1 granny smith apple

Instructions

In a bowl whisk the cream until it holds soft peaks and whisk in the lemon juice, the mustard, the parsley, the sugar, and salt and pepper to taste. Stir in the kohlrabi strips and the apple, peeled, cored, and diced, and combine the salad well.

Notes

can substitute yogurt for cream.
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